Arroz con Leche Arroz con Leche
Arroz con Leche
Arroz con Leche
Arroz con leche is a holiday classic, combining creamy rice, warm cinnamon, and sweet milk for a comforting, festive dessert!
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Recipe - 511 - LINCOLN HEIGHTS
Rice pudding in a cup and sprinkled with cinnamon. Cinnamon stick added for garnish.
Arroz con Leche
Prep Time40 Minutes
Servings10
Cook Time10 Minutes
Ingredients
1 Cup Long Grain White Rice
7 Cups of Water
2 Cinnamon Sticks
1 (14-ounce) Can Sweetened Condensed Milk
1 (12-ounce) Can Evaporated Milk
1 Cup Whole Milk
Ground Cinnamon For Topping
Directions

1. Combine water, rice, and cinnamon sticks in a large saucepan over medium-high heat.

2. Bring to a boil, uncovered, and cook for 16–18 minutes.

3. Drain any remaining liquid, remove the cinnamon sticks, and return the rice to the pan over medium-high heat. Add sweetened condensed milk, evaporated milk, and whole milk, and bring to a boil.

4. Reduce the heat to low and cook for about 20 minutes, stirring constantly (this will avoid any burning)

5. Serve rice in cups and sprinkle with cinnamon. Enjoy!

40 minutes
Prep Time
10 minutes
Cook Time
10
Servings

Shop Ingredients

Makes 10 servings
1 Cup Long Grain White Rice
First Street Long Grain Rice, Extra Fancy
First Street Long Grain Rice, Extra Fancy - 5 Pound
$3.89$0.78/lb
7 Cups of Water
First Street Drinking Water, Purified
First Street Drinking Water, Purified - 1 Gallon
Every Day Low Prices
$0.99 was $1.35$0.99/gal
2 Cinnamon Sticks
El Guapo Whole Cinnamon (Canela Entera)
El Guapo Whole Cinnamon (Canela Entera) - 2 Ounce
Sale Price
$3.49 was $3.69$1.75/oz
1 (14-ounce) Can Sweetened Condensed Milk
First Street Condensed Milk, Sweetened
First Street Condensed Milk, Sweetened - 14 Ounce
Sale Price
$1.99 was $2.49$0.14/oz
1 (12-ounce) Can Evaporated Milk
First Street Evaporated Milk
First Street Evaporated Milk - 12 Fluid ounce
$1.39$0.12/fl oz
1 Cup Whole Milk
First Street Milk
First Street Milk - 1 Gallon
$4.19$4.19/gal
Ground Cinnamon For Topping
First Street Cinnamon, Ground
First Street Cinnamon, Ground - 2.7 Ounce
Sale Price
$2.79 was $2.99$1.03/oz

Directions

1. Combine water, rice, and cinnamon sticks in a large saucepan over medium-high heat.

2. Bring to a boil, uncovered, and cook for 16–18 minutes.

3. Drain any remaining liquid, remove the cinnamon sticks, and return the rice to the pan over medium-high heat. Add sweetened condensed milk, evaporated milk, and whole milk, and bring to a boil.

4. Reduce the heat to low and cook for about 20 minutes, stirring constantly (this will avoid any burning)

5. Serve rice in cups and sprinkle with cinnamon. Enjoy!